Sustainability and innovation were the driving forces behind the global trends Cathy Strange, VP and Ambassador of Food Culture at Whole Foods, spotted on the floor of the 2025 Summer #FancyFoodShow! source
Make the most of every connection. Learn from FEAST food works how to organize your leads, craft compelling follow-ups, and … source
Make your space magnetic. Learn from Field Trip Snacks and Little Red Kitchen Bake Shop how to engage passersby, showcase your product with confidence, and leave a lasting impression on every visitor. source
Want to draw a crowd? Discover creative, proven ways to generate buzz before and during the show—attracting buyers, media, … source
In a March 2025 webinar hosted by the Specialty Food Association, Sherry Frye, Vice President of Total Wellness at NielsenIQ (NIQ), shared valuable insights into evolving consumer trends, the importance of ingredient transparency, and the growing influence of e-commerce and social media sales. This highlight clip includes data and Sherry’s observations about the growing impact […]
Get to know the Specialty Food Association’s new trade show experience, Winter FancyFaire*, debuting in San Diego, CA, … source
What makes a sofi Award winner? Whole Foods Market’s John Lawson, one of this year’s expert judges, shares what he’s looking for. Think your product has what it takes? Submit now: https://www.specialtyfood.com/awards/sofi-awards/ source