東京ビッグサイトで開催されたフランチャイズの展示会：FRAX東京2025の会場の様子です！ ◇取材、お問い合わせ … source

Federico Fraternale, Co-Founder and Head of Design of Tarocollective and Tarostudio, reflects on the creative synergy between … source

In this episode of “Tom and Lonnie Chat,” Tom and Lonnie invite Dr. “Cyber Kyle” Saleeby and AMT senior technology analyst … source

В МОСКВЕ СОСТОЯЛСЯ 42-й СЕЗОН ВЫСТАВКИ МОДЫ CPM С 26 по 29 августа в Москве прошла международная … source

Mr. Rajneesh Khattar, Sr. Group Director I Energy, Battery & Concrete Portfolio speaking on the key highlights of REI & TBS 2024 … source

ARTE #animation #annecyfestival #courtcircuit À l’occasion du Festival international du film d’animation d’Annecy, qui se tient du … source

source

Food trends are a whirlwind these days. Data and analysis from The Food Institute and MenuData make it easier for brands, retailers, and foodservice professionals to stay ahead of what consumers want today and tomorrow. At the Specialty Food Association’s 2025 Winter Fancy Food Show, Brian Choi, Managing Partner & CEO at The Food Institute, […]

www.sirha.com #Sirha @Sirha_Lyon. source